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How to Prep Your Meals Like a Pro Triathlete

Check out these great dietary tips from Outside Magazine 1.  Make batches ahead of time 2.  Stop Loathing Leftovers 3.  Never make just one meal 4.  Have a quick stand bye at the ready…yogurt anyone?! 5.  Make adding in veggies easy! For the rest of the article

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Aloha Thursdays

Jake’s 2015

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Happy Memorial Day!

  Posted from High Fives Non-Profit and Squaw Valley Alpine Meadows*

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